Caterina’s Pear Frangipane Tart
This classic mini pear tart is made with a sweet tart dough and filled with fresh pears...
Pasquale’s Affogato
Meaning ‘drowned’ in Italian, Affogato is a well known Italian coffee-based beverage or dessert, depending on how...
Nonna Maria’s Basic Pasta Sauce
Simple, authentic and easy. This sauce forms the base for many recipes, so once mastered, the possibilities...